Ingredients:

  • ½ cup mayonnaise, preferably refrigerated
  • ¼ cup sour cream
  • 1 tablespoon lime juice, freshly squeezed
  • ¼ cup salsa, store-bought or homemade
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon ground cumin
  • Salt and pepper to taste

Instructions:

  1. In a mixing bowl, add ½ cup mayonnaise and ¼ cup sour cream.
  2. Whisk together garlic powder, onion powder, and ground cumin into the mayo-sour cream mixture until fully combined.
  3. Stir in ¼ cup salsa and lime juice until well blended.
  4. Season with salt and pepper to taste, adjusting flavors as desired.
  5. For best flavor, cover and refrigerate for at least 30 minutes before serving.