The Ultimate Rocky Road Ice Cream Nochurn Bliss

The Ultimate Rocky Road Ice Cream: No-Churn Bliss!

Ever find yourself craving that classic campfire treat? Me too! That's why I'm sharing my killer recipe for rocky road ice cream .

It's proper lush, and you don't even need an ice cream maker.

This chocolate marshmallow almond ice cream is the business. We're talking a rich, chocolatey base loaded with gooey marshmallows and crunchy almonds.

It's dead easy to make. Honestly, the hardest part is waiting for it to freeze.

A Taste of Nostalgia

Rocky road ice cream is a true classic. Originating in the U.S., it's become a global fave. It's a cinch to make and only needs a bit of time to chill.

This recipe yields about 8-10 servings. So, get ready to share, or not, I won't judge.

Why You'll Love This Easy Dessert

This recipe is more than just an easy dessert recipes . The almonds add a good dose of Vitamin E and healthy fats.

It's the perfect treat for a movie night in, or a summer barbeque. What makes it really special? The fact that it's so easy to adapt.

Throw in your fave sweets, go wild!

What Goes Into This Best Rocky Road Ice Cream Recipe ?

Right, time to gather your bits. For the ice cream base you'll need: heavy cream, sweetened condensed milk, cocoa powder, vanilla extract, and a pinch of salt.

For the rocky road ice cream ingredients , grab mini marshmallows, roasted almonds, and chocolate chunks. It's all about getting good quality ingredients.

Trust me, it makes a difference.

Alright, let's dive into what you'll need to make the best rocky road ice cream recipe ever. Honestly, this no churn rocky road ice cream is so simple, you'll wonder why you haven't been making it for ages! We're talking proper homemade ice cream recipe vibes, without the faff of an ice cream maker.

Let’s get started!

Ingredients & Equipment

Making this chocolate marshmallow almond ice cream is easier than you think. You can whip up this quick ice cream recipe in no time at all! Here’s everything you need to assemble these easy dessert recipes.

Main Rocky Road Ice Cream Ingredients

Here's what you need for fantastic rocky road ice cream ingredients :

• Heavy Cream: 2 cups (480 ml) , super cold. Quality matters! Look for cream that's at least 36% milk fat. The higher the fat content, the creamier your rocky road ice cream will be.
• Sweetened Condensed Milk: 1 (14 ounce) can (397g) . No subs here, this is key to the texture.
• Unsweetened Cocoa Powder: 1/2 cup (120ml) . Go for a good quality Dutch processed cocoa for a richer flavour.
• Vanilla Extract: 1 teaspoon (5ml) . Real vanilla extract is always best.
• Salt: 1/4 teaspoon (1.25ml) . Just a pinch balances the sweetness.
• Mini Marshmallows: 1 cup (150g) . The smaller, the better.
• Roasted Almonds: 1 cup (120g) , roughly chopped. Roasted almonds add a lovely crunch.
• Semi Sweet Chocolate Chunks: 1 cup (170g) , or chopped chocolate.

Seasoning Notes

Don't underestimate the power of seasoning! The cocoa, vanilla and salt combo is classic. For a little extra oomph , add a dash of cinnamon.

It will enhance the chocolate marshmallow almond ice cream flavours. A splash of coffee extract also elevates this easy dessert recipe.

Equipment Needed

You don't need loads of fancy kit. For this rocky road ice cream without ice cream maker , basic tools will do:

• Large Mixing Bowl
• Electric Mixer (handheld or stand mixer)
• Rubber Spatula
• 9x5 inch Loaf Pan
• Microwave safe Bowl (for melting chocolate)

That's it, sorted! Seriously, making this homemade ice cream recipe is a breeze. Next up, we'll get to the actual making of the easy mashed potatoes !

Cooking Method: No-Churn Rocky Road Ice Cream Magic!

Honestly, who doesn't love rocky road ice cream ? It's a classic! Forget those fancy machines. We're making the best rocky road ice cream recipe the easy way! This no churn rocky road ice cream is a game changer.

It's so simple, you'll be making it every week! Plus, it will fulfill your sweet tooth's desires.

Prep Steps: Get Your Ducks in a Row

First, the mise en place. It’s posh for getting everything ready! Grab your ingredients. Chop those almonds. Open the marshmallows. Get that cocoa powder ready.

Next, chill your mixing bowl. I’m not joking! A cold bowl helps the cream whip up beautifully. Like a snowy winter day. Also, remember to measure everything.

Safety first! Watch your fingers while chopping. And don't lick the spoon until after you've added the marshmallows. We don’t want any sticky situations.

step-by-step Process: Easy Peasy!

1. Chill the mixture for 30 minutes. Combine cold cream, condensed milk, cocoa powder, vanilla, and salt in the bowl. Put that into the fridge!
2. Whip it good! Use an electric mixer. Whip that mixture until stiff peaks form. This takes about 5- 7 minutes . You know it's ready when you can turn the bowl upside down without it all falling out! (But maybe don’t actually do that).
3. Rocky road heaven. Mix your marshmallows, almonds, and chocolate chunks in a separate bowl.
4. Fold it in. Gently fold the rocky road mix-ins into the whipped cream base. Be careful not to overmix!
5. Freeze! Pour the ice cream into a 9x5 inch loaf pan. Cover it with plastic wrap. Freeze for at least 6 hours , or overnight. I know it’s hard to wait!
6. Scoop and serve . Now that you waited, enjoy the rewards.

Pro Tips: Level Up Your Ice Cream

Want the chocolate marshmallow almond ice cream to be even better? Toast the almonds before chopping them. It brings out their flavour. Chef's kiss .

Don't skip the chilling step! Trust me, it makes a huge difference. I skipped it once. The result was soupy.

Make it ahead! This quick ice cream recipe can be stored in the freezer for up to a week. If it lasts that long!

So there you have it. This homemade ice cream recipe will be your new favourite. These easy dessert recipes will also be your friend, you will be able to whip it out on any given occasion.

And it's so easy, you don't need an ice cream maker. It’s the rocky road ice cream without ice cream maker secret weapon! It also works really well as an easy mashed potatoes topping.

Seriously. Try it.

Recipe Notes for the Best Rocky Road

Right, so you're about to make some proper tasty no churn rocky road ice cream . Ace! Before you get cracking, let's chat about a few things.

Honestly, these tips can make or break your homemade ice cream recipe . Trust me, I’ve been there, done that, bought the T-shirt.

Serving Like a Pro

Want to impress your mates? Here's how to serve your chocolate marshmallow almond ice cream like a boss. First, let it soften a bit.

We're not trying to chip a tooth here. Next, use an ice cream scoop. Serve it in a fancy glass.

You know, the kind you only use at Christmas. Boom!

Goes perfectly with some Easy Mashed Potatoes .Or, you can pair this quick ice cream recipe with a pint. I personally like it with a nice stout.

Storage Secrets

Right, listen up. This is important. Once you've made your rocky road ice cream without ice cream maker , you need to store it properly.

Pop it in a freezer safe container. I use an old ice cream tub. It lasts for about a week. Honestly, it never lasts that long in my house.

If you want to reheat it, don't. It's ice cream , not Easy Mashed Potatoes . But you knew that, right?

Variations: Keep It Fresh

Fancy mixing things up a bit? Of course, you do! Try swirling in some peanut butter for a peanut butter rocky road ice cream .

Or, if you're feeling fancy, use coconut cream and vegan goodies. Suddenly, you've got a dairy-free dream.

Experiment with seasonal fruits too! In the summer, some fresh berries would be amazing. This keeps your easy dessert recipes interesting.

Nutrition Talk

Let's face it. This ain't a salad. But it is a treat! A single serving is roughly 350-450 calories. It's got some protein, and carbs, too.

Key health benefits? Happiness, pure unadulterated happiness. So, what if you're craving something sweet? It can make you feel better about life.

Fact.

So, there you have it. Everything you need to know to make the best rocky road ice cream recipe . Get in the kitchen and give it a go.

I know you can do it. Enjoy every bite.

Frequently Asked Questions

Can I make rocky road ice cream without an ice cream maker?

Absolutely! This recipe is designed to be no-churn, meaning you don't need any fancy equipment. By whipping heavy cream and folding it with sweetened condensed milk and your favourite mix-ins, you'll get a creamy, delicious ice cream without the hassle of an ice cream maker.

Just make sure you give it enough time to freeze properly overnight is best!

What are some fun variations I can try with my rocky road ice cream recipe?

Get creative! For a peanut butter twist, swirl peanut butter into the ice cream base before freezing. If you're feeling minty, add a teaspoon of peppermint extract and use mint chocolate chunks.

For a vegan version, substitute coconut cream and vegan condensed milk, marshmallows, and chocolate the possibilities are endless! Like a good cuppa, make it to your taste!

How should I store my homemade rocky road ice cream to keep it fresh?

The best way to store your homemade rocky road ice cream is in a freezer safe container with a tight fitting lid. Press a layer of plastic wrap directly onto the surface of the ice cream before sealing the container. This helps prevent ice crystals from forming.

It will generally last for up to two weeks in the freezer, but let's be honest, it probably won't last that long!

My rocky road ice cream is rock solid! How do I make it easier to scoop?

Homemade ice cream can get pretty solid! Before scooping, let the container sit at room temperature for about 10-15 minutes to soften slightly. You can also run your ice cream scoop under warm water before each scoop. Just like letting a proper brew sit to the right temp!

Is there a healthier way to make rocky road ice cream without sacrificing flavor?

You can lighten it up a bit! Try using light cream cheese in place of some of the sweetened condensed milk to reduce the sugar. You could also use dark chocolate with a higher cocoa content and add some fresh fruit into the mix, like raspberries or cherries.

Remember, moderation is key a small indulgence can still be part of a healthy lifestyle!

What if I don't have almonds, what else can I use in my rocky road ice cream?

No worries, you have options! Walnuts or pecans are great substitutes for almonds, adding a similar nutty crunch. You could also try other nuts like cashews or macadamia nuts, depending on your preference. Or, if you're not a nut fan, try adding crushed pretzels for a salty sweet twist! It's your rocky road, after all!