The Ultimate Vegan Kimchi Recipe My Umami Bomb Napa Cabbage Method
Finally an authentic vegan kimchi recipe that tastes legit This vibrant napa cabbage kimchi uses a shiitake umami bomb for that deep flavorno fish sauce needed
Emily Carter
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Passionate about transforming everyday ingredients into delicious, satisfying vegan dishes that everyone can enjoy.
About Me:
Emily Carter is a vibrant food enthusiast dedicated to creating innovative vegan comfort foods. At 28, she combines her background in nutrition and culinary arts to develop recipes that are both wholesome and flavorful.
Emily's culinary journey started in her cozy apartment kitchen, experimenting with plant-based ingredients to comforting effect. Her recipes focus on bold flavors, textures, and seasonal produce, making vegan cooking appealing to a broad audience.
She believes that delicious food can be both healthy and sustainable, and she aims to inspire others to embrace plant-based living. When she's not in the kitchen, Emily enjoys exploring farmers markets, documenting her culinary adventures on social media, and collaborating with local farms. Her goal is to make vegan food exciting and accessible for all.
My Latest recipes:
Best Black Bean Burger Recipe Proper PlantBased Grub
Ditch dry veggie burgers This black bean burger recipe is juicy flavorful and holds its shape Easy vegan burger thats perfect for weeknights Get the recipe now
Best Smash Burger Recipe: Crispy Edges & Juicy!
Craving the best smash burger recipe? This diner-style burger has crispy edges and a juicy center! Get my easy stovetop method and topping ideas now.
Air Fryer Crispy Roast Potatoes: Easier than Sunday Roast!
Forget Sunday roasts! Air fryer roasted potatoes are crispy outside, fluffy inside & ready in minutes. Inspired by a British classic. Get the recipe now!
Frozen Banana Ice Cream: One-Ingredient Nice Cream Magic!
Craving a healthy ice cream alternative? This frozen banana ice cream recipe is a one-ingredient wonder! Easy, delicious, and endlessly customizable. Get the…
Boiling Corn on the Cob: My Foolproof, Juicy Method!
Want to know how to boil corn the *right* way? My method guarantees perfectly sweet, juicy corn every time! Easy, quick, and tastes like summer. Get the secret…
Seriously Good black bean recipes: Veggie Burgers Even Meat-Eaters Love!
Looking for easy black bean recipes? Try these flavour-packed black bean burgers. They're so good, even carnivores will be converted! Get the recipe now.
Silky Avocado Mousse Recipe: The Guilt-Free Dessert You’ll Love
Discover my indulgent avocado mousse recipe—velvety smooth with dark chocolate. A healthier dessert that's simple to make. Dive into this treat!
Easy & Flavorful Chipotle Mayo: My Go-To Spicy Sauce Recipe
Whip up the best chipotle mayo in just 10 minutes! This creamy dip is perfect for tacos, burgers, and snacks. Elevate your meals with my simple recipe!
Easy Gluten Free Roux: A Quick & Delicious Thickener for Sauces
Make the best gluten free roux in just 15 minutes! This simple recipe is perfect for vegan sauces and gravies. Discover tips and tricks inside!
Zesty Vegan Kimchi: My Easy Recipe for Fermented Flavor
Discover my zesty vegan kimchi recipe! Bursting with flavor and easy to make, this plant-based delight will elevate your meals. Try it today!
Easy & Spicy Gochujang Pasta: A Family Favourite Recipe
Discover how to make delightful gochujang pasta that's quick, spicy, and utterly satisfying! Perfect for weeknights. Try my tips for a delicious twist!