Lemon Herb Chicken Skewers with Tzatziki Drizzle
Lemon Herb Chicken Skewers With Tzatziki Drizzle
Ingredients:
Instructions:
Nutrition Facts
| Calories | 350-400 |
|---|---|
| Fat | 15-20g |
| Fiber | 10-15g |
Recipe Introduction: Grilled Chicken Skewers - Sunshine on a Stick
Fancy some sun on a stick? Honestly, who doesn't love a good recipe chicken skewers ? These Lemon Herb beauties are like a mini Greek holiday, even if it's raining cats and dogs outside.
Think sunshine, herbs, and that tangy zing that just makes your taste buds sing.
Quick Hook
Ever wondered what the perfect BBQ chicken skewers ideas look like? These Mediterranean inspired skewers bring flavor and fun to any meal, anytime!
Brief Overview
These Mediterranean chicken skewers hail from sunny shores. They're proper easy, taking about an hour to make, including marinating time.
This easy recipes for dinner families makes enough for a hungry family, serving about four to six people.
Main Benefits
Chicken is a fab source of lean protein, you know? These are healthy and tasty, perfect for your summer dinner recipes for entertaining friends .
This lemon chicken skewers recipe is special 'cause the grilled chicken skewers marinade isn't just tasty, it also makes the chicken super tender.
These Best Skewer Recipes are perfect for grilling season! Try adding different toppings for chicken , to personalize your grill experience.
They are also wonderful for lunch! Honestly... is there a better way to spend time with friends? I don't think so.
These recipes are also a great option if you want to know what goes with BBQ .
They're quick to throw together, easy to cook, and everyone loves them. Don't worry, no soggy skewers here. Only the best!
Ingredients & Equipment for Killer Chicken Skewers
Right then, let's talk about what you need to whip up these amazing recipe chicken skewers . Forget fancy pants ingredients, we're keeping it real and tasty, yeah? This recipe really shines as one of the best skewer recipes out there.
Main Ingredients: No Fuss, Just Flavor
- Chicken: 2 lbs (900g) boneless, skinless chicken breasts, cubed. Quality matters, so go for the freshest looking chicken you can find. Pale pink, firm to the touch, and no weird smells, alright?
- Olive Oil: 1/4 cup (60 ml) . Extra virgin, if you're feeling fancy.
- Lemon Juice: 1/4 cup (60 ml) . Freshly squeezed, always. Bottled stuff just doesn't cut it.
- Garlic: 2 cloves , minced.
- Fresh Oregano & Parsley: 2 tablespoons each, chopped.
- Dried Thyme: 1 teaspoon .
- Salt & Pepper: 1/2 teaspoon salt , 1/4 teaspoon pepper . To taste, obviously.
- Red Bell Pepper: 1 , cut into chunks.
- Red Onion: 1 , cut into wedges.
- Greek Yogurt: 1 cup (240 ml) . Full fat is creamier, but low-fat works too.
- Cucumber: 1/2 cup (120 ml) , grated and squeezed dry.
- Fresh Dill: 1 tablespoon , chopped.
Looking for dinner recipes for entertaining friends ? This one's a winner. You can prep most of it ahead, leaving you free to actually chat and enjoy the company.
Plus, it can also qualify as one of the easy recipes for dinner families , due to how easy to put together it is.
Seasoning Notes: Zesty & Herbaceous
This is where the magic happens. The lemon, garlic, and herbs give it that Mediterranean chicken skewers vibe. Don't skimp on the fresh herbs, they make all the difference! For a bit of heat, a pinch of red pepper flakes is a great addition.
If you are feeling adventurous, try different toppings for chicken like a peanut sauce, or even a fruity salsa. Thinking what goes with BBQ? This recipe chicken skewers pairs well with grilled veggies and couscous.
For quick subs, dried oregano and parsley are fine, just use half the amount. If you don't have fresh dill, a little dried dill works in the tzatziki.
Equipment Needed: Keep It Simple
- Chopping board and a decent knife. Don't be using a butter knife, yeah?
- Large bowl for the marinade.
- Small bowl for the tzatziki.
- Grater for the cucumber.
- Grill or grill pan. A BBQ works wonders too.
- Skewers. Metal or wooden (soaked in water for 30 minutes !).
Honestly, you probably have most of this already. No need to go out and buy a load of fancy gear.
Just the basics for these amazing BBQ chicken skewers ideas . The results will be succulent and delicious. This lemon chicken skewers recipe makes it so bright and refreshing, perfect for a sunny day!
Want to make it really special? Try the grilled chicken skewers marinade for an even deeper flavor.
Alright, let's get this show on the road! Chicken skewers, eh? A proper BBQ classic. I mean, who doesn't love meat on a stick? We're talking Lemon Herb Chicken Skewers with Tzatziki Drizzle today! A real crowd pleaser when thinking about dinner recipes for entertaining friends .
Prep Like a Pro: Mise en Place for Chicken Skewers
First things first: mise en place . Basically, get all your ingredients prepped before you even think about firing up the grill.
Chop your 2 lbs of chicken into 1 inch cubes. Mince 2 cloves of garlic. Chop the fresh herbs, like oregano and parsley.
Cut 1 red bell pepper and 1 red onion. Then, in a small bowl, grate your 1/2 medium cucumber and squeeze the water out.
Honestly, prepping is half the battle. And for those planning some BBQ chicken skewers ideas , getting organised is a must.
Cooking Method: Skewer Success
Time to get cooking!
- Mix the marinade: In a bowl, whisk together 1/4 cup olive oil, 1/4 cup lemon juice, minced garlic, herbs, 1/2 teaspoon salt, and 1/4 teaspoon pepper.
- Marinate the chicken: Add chicken to marinade. Cover and refrigerate for at least 30 minutes .
- Make tzatziki: Combine 1 cup Greek yogurt, cucumber, garlic, 1 tablespoon dill, 1 tablespoon olive oil, and lemon juice.
- Thread skewers: Alternate chicken, peppers, and onion.
- Grill: Preheat grill to medium high heat . Grill skewers for 5- 7 minutes per side , or until chicken hits 165° F ( 74° C) .
Now you have some best skewer recipes to try at home.
Pro Tips: Level Up Your Skewers
To avoid disasters, soak wooden skewers for at least 30 minutes . No one wants burnt sticks! Also, don't overcrowd the grill, otherwise you won't get the Grilled chicken skewers marinade to cook properly.
Check the chicken is cooked through with a meat thermometer. Nobody wants dodgy chicken. Also consider these skewers as a easy recipes for dinner families .
You could even start with a Mediterranean chicken skewers recipe! These would work wonderfully alongside some grilled corn on the cob.
Speaking of corn, have you ever wondered what goes with bbq ? The options are limitless! You can make this ahead of time.
Marinate the chicken the night before for extra flavour.
Recipe Chicken Skewers: Level Up Your BBQ Game
Alright, so you're about to embark on a delicious journey with these recipe chicken skewers . But before you fire up the grill, let's chat about a few things.
It's like getting the inside scoop from your best mate before a big night out, you know? These aren't just your average BBQ chicken skewers ideas , we're taking it to the next level.
How to Nail the Plating
Presentation is key! Honestly, even the most amazing grub can look a bit naff if it's just plonked on a plate.
For these beauties, try arranging them on a platter with some fresh herbs. A scattering of chopped parsley looks amazing.
Get a nice bit of feta, make this a Mediterranean chicken skewers heaven. You can't go wrong with that, you know?
For complementary sides, I reckon a simple Greek salad would be cracking. Or maybe some fluffy couscous. As for drinks, a crisp white wine or even a homemade lemonade would be spot on.
Storing Leftovers
So, you've somehow managed to not eat all of the Best Skewer Recipes . Good on you! To keep 'em fresh, pop them in an airtight container in the fridge.
They'll be good for about 3-4 days .
Want to freeze them? No worries! Wrap them well in foil and then put them in a freezer bag. They'll last for up to 2 months .
To reheat, just thaw them out overnight and then warm them up in the oven or microwave. Don't want to overcook the chicken!
Swapping Ingredients
Fancy a change? No sweat! For a gluten free version, just make sure your marinade is gluten free. Easy peasy! Want to make them spicier? Chuck in a pinch of chilli flakes into the marinade.
Oof , now that's gonna wake you up!
For a seasonal swap, try using different veggies depending on the time of year. Courgettes in the summer or butternut squash in the autumn would work a treat.
Chicken skewers with vegetables is a total winner for flexibility.
Nutrition Lowdown
Okay, so let's talk numbers. These skewers are a decent source of protein, which is essential for muscle building. They're also packed with vitamins and minerals from the veggies and herbs.
If you are looking for Easy Recipes For Dinner Families and want to make sure that is also healthy, those are great.
One thing to be aware of is the sodium content, particularly if you use a lot of salt in the marinade. But overall, these are a healthy and delicious option.
So there you have it! I reckon these lemon chicken skewers recipe are going to become a firm favourite. With a little bit of prep, these will be on of your Dinner Recipes For Entertaining Friends .
Go on, give them a go!
Frequently Asked Questions
How long should I marinate the chicken for these recipe chicken skewers, and is it okay to marinate them overnight?
For the best flavour, marinate the chicken for at least 30 minutes, but ideally 2-4 hours. Think of it like brewing a proper cuppa a little longer steeping makes all the difference.
Marinating overnight is perfectly fine, but be aware the lemon juice can start to break down the chicken fibres a bit if it's left too long. This might affect the texture slightly, but the flavour will be fantastic!
Can I make these recipe chicken skewers in the oven if I don't have a grill, or if it's chucking it down outside?
Absolutely! If the weather's doing its classic British impression (raining cats and dogs, naturally), or you don't have a grill, the oven is your best mate. Preheat your oven to 200°C (400°F).
Place the skewers on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until the chicken is cooked through, turning halfway. Keep an eye on them, like you would with a Sunday roast, to ensure they don't dry out.
My tzatziki is always watery! How do I stop that when making the drizzle for these chicken skewers?
Ah, the dreaded watery tzatziki! The key is the cucumber. After grating it, squeeze out as much liquid as humanly possible. A tea towel or cheesecloth works brilliantly for this. Think of it like wringing out a wet flannel.
By removing the excess water, you'll get a lovely, thick, and creamy tzatziki that's perfect for drizzling over your delicious chicken skewers.
What are some good side dishes to serve with these recipe chicken skewers?
These skewers are incredibly versatile, like a good pair of jeans. A classic Greek salad (Horiatiki Salata) is a winner, or some warm pita bread for wrapping the chicken. If you're feeling fancy, try serving them with couscous or a quinoa salad. Alternatively, a simple green salad works beautifully.
Or why not try serving some of these with potato salad?
How long will leftover chicken skewers keep, and how should I store them?
Leftover chicken skewers can be stored in an airtight container in the fridge for up to 3-4 days. Just like those leftovers from Nan's Sunday roast! Make sure they've cooled down completely before refrigerating.
You can reheat them in the microwave or oven, but bear in mind they might be a bit drier than when freshly cooked. Enjoy!
Can I freeze these chicken skewers?
You can! It's best to freeze the chicken skewers before grilling them, after they have marinated. Thread the marinated chicken and vegetables onto skewers, then place them in a single layer on a baking sheet lined with parchment paper and freeze until solid.
Once frozen, transfer the skewers to a freezer bag or airtight container. They can be stored in the freezer for up to 2-3 months. When ready to use, thaw them in the refrigerator overnight and grill as directed in the recipe.
